







Embracing sustainability and freshness, Cultiveat and Grand Hyatt Kuala Lumpur have collaborated to present an indoor farm in the hotel vicinity, bringing fresh, presticide-free produce to the hotel guests. For this project, I was tasked to create the wayfinding system and visuals of the indoor farm, from produce labels, farm floor plan, window sticker, and more. The goal is to provide educational insights to the guests during dine-ins and farm visits, spreading the message of honest and sustainable farming.